The Scent Of Spice
SYNOPSIS
This documentary series we will mention the spices used traditionally in world cuisines as well as those which have entered our food culture in more recent times.
Herbs and spices have been used by mankind since ancient times for a variety of purposes.
Sometimes a wild flower, the bark of a great tree or the fruit of a bush… Spices show infinite variety in their form, characteristics and function.
The spread of spices used since antiquity in China and India to all corners of the globe began nearly 2000 years ago.
One of the oldest of these areas is Anatolia where is spices began to be brought from various regions of the world as flavor enhancers.
English Title | The Scent Of Spice |
Original Title | Baharat Kokusu |
Genre | Documentary | Environment | Culture |
Format | 4K |
Language | English |
Subtitle | English |
Duration | 45 Min, 4 Eps |
Production Year | 2020 |
Producer | PEAKOVER A.Ş. |
Origin | Turkey |
CREDITS
Director | Erdal Mutluer |
Producer | Emrah Efe |
Director of Photography | Cihan Köse |
Scriptwriter | Sezgi Argüden |
Graphic | Güler Ok |
Visual Effects | Emirhan Yılmaz |
Sound | Tod Ashley |
Camera Assistant | Murat Yılmaz |
Music | Audiojungle |